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Spices Cultivation - we prepare nutmeg, clove, cinnamon, cardamom, candlenut, and star anise   saplings for Households and small farmers.

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CINNAMON, PLANTATION PROGRAM

 2021 - 2051

ENHANCED PLANTING WITH THE RESTORATION OF BUSINESS ECONOMIC SOCIETY FOR FURTHER INSURANCE.

THIS IS ONE OF OUR VISIONS.

 

This project is a great example of how I keep my client's best interests in mind. We started by conducting a thorough budget analysis and slowly built a long-term plan for the next few phases. To learn more, contact me today.

The workforce of the workers became an effort for this program. This kind of agricultural Program is not many use machinery or machine innovation in area planting. For this planting area – the system is focused on educating the plants to adapt to the range. Full manpower is required for the following matters-

 

1. Collection of production revenue, from the tree of spice type planted in the 15-day program per round to fit the season.

2. Employees will be scheduled to provide nutritional assistance of land/fertilization within 1 time every 1 month (better frequency).

 

3. When working on the production of revenue or increase in soil nutrition will make a note of the principal health conditions-if there is the expectation of disease control and reduction interference on yields and trees will make recovery visits.

 

4. Visitors will be arranged and scheduled as well as the zone and the appropriate point-of-the-box safety is a priority for a place/location (with a variety of purposes.) and needs to be advisors and escorts. It is suitable for human resources. However, the appropriate area will be arranged based on zones and boundaries according to the community given responsibility-especially the indigenous community that has become the goal of the program is planned.

 

The government agencies are also urged to assist in the development of technology facilities, as well as to help organize, administer, regulate, and achieve goals such as JAKOA, FORESTRY, PERHILITAN, AND AGRICULTURE. AT THE MASTER LEVEL, IT IS FULLY SUPERVISED BY THE PROGRAMME PLANNER – AND THE INDIGENOUS COMMUNITY. Under the administration of-

GREEN-BASED INTELLIGENT SPICES FOREST PROGRAM.

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